AASA, NutriStudents K-12® Launch Partnership

James Minichello
703-774-6953 (cell)

Food service provider helps school districts overcome challenges, offering real food, real help

Alexandria, Va. – Aug. 17, 2017 – AASA, The School Superintendents Association, announced today
a new partnership with NutriStudents K-12®, a self-operated food service platform to help school districts improve their food service programs, comply with Department of Agriculture nutritional guidelines, improve profitability by increasing participation and reducing per plate costs, and function more efficiently.

The overall goal of the partnership is to help schools maintain internal control of their food service programs while reducing the administrative responsibilities placed on food service staff.

“We are extremely happy to be associated with AASA, the nation’s premier organization that represents the leadership of our public school districts,” said Nancy Close, CEO and co-founder, NutriStudents K-12®. “As food service directors continue to struggle to offer menus that comply with USDA guidelines, operate within their budgets, maximize use of their commodity foods and prepare for their administrative reviews, they need help. Our program helps them overcome many of the challenges they face by providing real food and real help — to achieve real results.”

Read the full press release.

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